I’d recommend turning down the oven temp at about the 20 minute mark and extending the baking time. Please confirm the information below before signing up. Using a melon baller, scoop the cores out of the apples from the top, making sure to leave the bottoms intact. Coat the apples with the cinnamon mixture. Saute the apples, butter, cinnamon and coconut sugar in a skillet until the … Roll the apple into the sugar to give an even coat of sugar on the surface of the apple. The trick here is to thaw the puff pastry … How could you resist? Spoon 2 tablespoons … Unibärsum – The Swedish Craft Brewery That’s Obsessed with Freshness. Bring the puff pastry dough up over the apple mixture to form an edge to hold the apples in. http://www.alexandraetseschiens.com. Using a pastry brush, coat the puff pastry and then wrap the apple in the puff pastry. 10 ounce package of Trader Joe's puff pastry (or another brand of puff pastry may be substituted). Starting at the bottom, wind 1 pastry strip around 1 apple, slightly overlapping the edges of the pastry. Starting at the bottom, wind 1 pastry strip around 1 apple, slightly overlapping the edges of the pastry. In its raw form, it’s similar to pie crust. Please check your email, click the link to verify your address, and then submit your comment. puff pastry, cinnamon, water, powdered sugar, caramel sauce, apples and 1 more Caramel Apple Roses Pizzarossa water, vanilla extract, puff pastry, apples, lemon, sugar, cream and 4 more Save my name, email, and website in this browser for the next time I comment. My mom was an amazing cook, but she wasn’t much of a baker. These homemade baked apples with caramel … ALL RIGHTS RESERVED. Cut into 9 strips, about 2 centimeters wide. https://www.freutcake.com/favorite-fall-recipes/salted-caramel-apple-baked-brie These Caramel Stuffed Baked Apples are topped with an oat brown sugar crust. Next, coat the apples with the cinnamon sugar. My love of baking began in my childhood kitchen. And what about those filled with caramel? Brush the pastries with the egg mixture. Puff pastry baked apple filled with chocolate and caramel ... Pie Crust Wrapped Baked Apples! Top each with 2 pastry leaves. In an small bowl, mix the egg yolk and milk. These unbelievably yummy baked apples have a gooey caramel filling and a flaky puff pastry wrapping. Place on a baking sheet. prep … Spoon 2 tablespoons caramel sauce into each apple. When my sisters and I yearned for a sweet treat, I turned to our trusty BH&G cookbook and zeroed in on the dessert tabs. In a medium bowl, squeeze the juice of ½ lemon over the apple slices to prevent browning, and toss to coat. Cut each into 9 1-inch strips Moisten ends with water and then press 4 pastry strips together to make 1 strip. Notice: Your email may not yet have been verified. https://www.pepperidgefarm.com/recipe/inside-out-caramel-apples Enter your email below and we'll send you another email. Serve with ice cream for a simply stunning dessert. Then brush the outside of the puff pastry wrapped apple with the remaining egg wash. Place a chunk of chocolate and a tbsp of caramel sauce in each apple. Repeat with the remaining pastry strips and apples. Do not go through to the bottom of the apple. I married a chocoholic and together we had 3 children with plenty of sweet teeth. Brush the puff pastry with the egg wash and sprinkle each apple generously with cane sugar. Pipe the salted caramel into the center of the apple. If you can't find this email, access your profile editor to re-send the confirmation email. You must have a verified email to submit a comment. © 2020 HONEST COOKING MAGAZINE. Layers upon layers of buttery goodness. On a lightly floured surface, unfold the pastry sheet. Bake at 375degrees for 15 minutes. After baking, serve with vanilla ice cream for a simply stunning dessert. https://www.allrecipes.com/recipe/261603/quick-puff-pastry-apple-strudel Then brush the outside of the puff pastry wrapped apple with the remaining egg wash. Place a chunk of chocolate and a tbsp of caramel sauce in each apple. All rights reserved. Coat the apples with the cinnamon mixture. Your existing password has not been changed. Roll out puff pastry to a 10 x 10-inch square and to seal the edges from where it was folded. Repeat to make 4 long strips total. Repeat with the remaining pastry strips and apples. Your email address will not be published. My mom was an amazing cook, but she wasn’t much…, Fall apples are dusted with cinnamon sugar, cored and filled with caramel sauce, and then wrapped in buttery puff pastry. Sprinkle clean work surface with flour. Alexandra x In one of the strips, use a knife to cut out 8 small leaves. Let stand for 20 minutes before serving. Puff pastry works best when chilled and then baked in a hot oven. Once you have done so, check again. By Liz Berg. Brush with the egg mixture. Stir the cinnamon and sugar together in a small bowl. My apples were probably a smidge bigger than medium, and with tweaking the recipe to include a bit of chilling time, my apples were still a bit firm when baked. {* forgotPassword_sendButton *}, {* #userInformationForm *} Spread the butter on the pastry and sprinkle the remaining cinnamon-sugar mixture on top. This easy to make dessert will be a show stopper at the thanksgiving table this season! Set aside while preparing the puff pastry and the cream cheese filling. Repeat with 6 of the remaining pastry strips. This dessert looks so nice , i will for sure try your recipe. Will definitely try this recipe, but will substitute my Ambrosia apples for the Granny Smiths called for in the recipe. You may want to lower the temp and bake another 10-15 minutes, depending on your oven and the size of your apples. Coat the apples with the cinnamon mixture. In a small bowl mix the two sugars and the cinnamon. Turn up edges of pastry to encase apples. Use a rolling pin to gently roll out any … Peel the apples and using an apple corer and small spoon, scoop out the core of the apples but only going three quarters of the way into the apple. Substitutions for the baked brie appetizer. Adapted from a recipe by James Patterson, it takes about 20 minutes of prep time and then after filling the house with that sweet caramel apple aroma for about 50 minutes it is ready to enjoy! Roll out thawed puff pastry on a parchment lined baking sheet. Serve with ice cream for a simply stunning dessert. Bake for 25 minutes or until the pastry is golden brown. Preheat the oven to 400 degrees. Brush apple slices with melted butter, sprinkle with cinnamon sugar, (remaining 3 Tablespoons sugar with 1/4 teaspoon cinnamon). Don’t baked apples sound like the perfect autumn dessert? Simple and beautiful. Puff pastry works best when chilled and then baked in a hot oven. You WILL devour. Beat the egg and water in a small bowl with a fork or whisk. Mine were dark enough, but not fully cooked at 25 minutes. You could replace apples with pears, plums or apricots. Nov 5, 2015 - Fall apples are dusted with cinnamon sugar, cored, filled with caramel, and wrapped in buttery puff pastry. Really! Roll each pastry sheet into a 10 x 9 inch rectangle. {* mergePassword *}, {* backButton *} {* backButton *} Cut both pieces of puff pastry in half so you have 4 rectangles. Puff pastry is very easy to work with. Sprinkle puff pastry lightly with sugar. Cut 8 leaf shapes from the last pastry strip. The look is elegant and the taste is outstanding! This will help to contain the chocolate, caramel stuffing. Edit Profile | Logout. This simple, yet show stopping crispy apple puff pastry tart takes only 4 ingredients and the result is a bakery quality caramelized tart. Allow to rest for 5 minutes before serving. Please check your email and click on the link to activate your account. https://www.puffpastry.com/recipe/apple-pie-spirals-with-salted-caramel-sauce My apples were probably a smidge bigger than medium, and with tweaking the recipe to include a bit of chilling time, my apples were still a bit firm when baked. In an small bowl, mix the egg yolk and milk. https://www.butterbaking.com/2013/10/21/caramel-apple-galettes Press to seal. When baked – it’s magically airy, flaky, and puffy. Fall apples are dusted with cinnamon sugar, cored, filled with caramel, and wrapped in buttery puff pastry. Add some drizzles of caramel sauce and get ready to devour! {* traditionalSignIn_emailAddress *} Preheat the oven to 400F degrees. Top each with 2 pastry leaves. I like Ambrosia taste. Place the pastry sheets on a lightly floured surface. Pile the apples onto the puff pastry. Repeat with the remaining pastry strips and apples. I’d recommend turning down the oven temp at about the 20 minute mark and extending the baking time. {* traditionalSignIn_emailAddress *} Serve the pastries with the ice cream. Unroll the puff pastry sheet, lightly roll the dough. Terms of Service. Place the brie in the center. Defrost the puff pastry according to the package (usually takes about 20 minutes). October 2. Top each with 2 pastry leaves. ! I found a video of these stunning gems: peeled baking apples were dipped in cinnamon sugar, wrapped in strips of grocery store puff pastry, then filled with caramel sauce from a jar. Arrange thinly sliced apples on top of pastry. Baked stuffed apples in pastry – is a very tasty, healthy and interesting looks dessert. Bake for 25 minutes or until the pastries are golden brown. Place the gratin dish on a cookie sheet and bake for about 30 minutes, until the pastry is browning … Enter your email address to get a new one. {* traditionalSignIn_signInButton *}, {* backButton *} Place the pastry sheets on a lightly floured surface. Bake at 375degrees for 15 minutes. Save my name, email, and website in this browser for the next time I comment. Steps. We have sent a confirmation email to {* emailAddressData *}. Starting at the bottom, wind 1 pastry strip around 1 apple, slightly overlapping the edges of the pastry. Sorry we could not verify that email address. © 2000-2020 Rogers Media. Remove the apples from the fridge and transfer to your baking pan. You could stuff apples with any kinds of your favorite nuts – walnuts, cashews, almonds, pecans or hazelnuts. Rogers Media uses cookies for personalization, to customize its online advertisements, and for other purposes. Even better. Thanksgiving Dinner Show Stopper! Insert 1 bar of chocolate in 2 apples and divide the caramel … How to make Puff Pastry Apple Squares: Start by peeling, coring, and slicing (¼” thickness), 3 pink lady apples (or your favorite variety). Chill briefly, 20-25 minutes. Fold the pastry up and around the cheese to cover. Using a pastry brush, coat the puff pastry and then wrap the apple in the puff pastry. Brush the apples with the egg wash. Place the pastries onto a baking sheet covered with parchment or a Silpat. Cut each into 9 1-inch strips Moisten ends with water and then press 4 pastry strips together to make 1 strip. Place in the oven and allow to bake for 45 minutes - 1 hour until the apples are cooked and the pastry is … I started my blog in 2010 to chronicle my baking journey. ... Beth's Apple Cinnamon Turnover with Puff Pastry - … Beat the egg and water in a small bowl. Ad Choices Using a melon baller, scoop the cores out of the apples from the top, making sure to leave the bottoms intact. 1:33. Whisk egg and milk in small bowl and brush onto the edges of puff pastry … Mix together the caramel and cream then drizzle half of the mixture over the apples. Combine apples, sugar, brown sugar, cinnamon, nutmeg, water, and butter in a Dutch oven and bring to a boil, reduce heat to simmer Make a well in the center of liquid and whisk in cornstarch until dissolved Continue to cook until softened to fork tender, but not … We didn't recognize that password reset code. Check apples for tenderness with a sharp knife a couple times as they transform to a lovely golden brown. You're logged in as . All your family and guests will enjoy it! These baked apples are filled with caramel candies and baked until the apples are soft, the caramel is gooey, and the topping is crisp and caramelized! Repeat to make 4 long strips total. {* createAccountButton *}. Brush the apples with the egg wash. Place the pastries onto a baking sheet covered with parchment or a Silpat. It pairs perfectly with the light, crispy, and flaky texture of puff pastry and makes for a delightful appetizer when paired with apples and cranberries. Beef Stew in Potato Boats Is the Best Sunday Dinner. Cut into 4 even squares. Cut 8 leaf shapes from the leftover pastry. Spoon 2 tablespoons caramel sauce into each apple. Place equal amounts of cooked apples into the center of each puff pastry square. To get that golden brown color, just brush the dough with a well mixed egg mixture, then bake 35-40 minutes. Privacy Policy Cut the puff pastry into 9 strips. Oh! We've sent an email with instructions to create a new password. Roll up each apple with 2 strips of puff pastry, leaving an opening in the top, then decorate with 2 of the pastry leaves. Using a melon baller, scoop the cores out of the apples from the top, making sure to leave the bottoms intact. Bake for 45 minutes or until the puff pastry is golden brown and a knife can be slid into the apples (through the hole in the top). {* traditionalSignIn_password *}, {* #tradAuthenticateMergeForm *} Roll each pastry sheet into a 10 x 9-inch rectangle. Fold the corners of the pastry in then brush with beaten egg. You get salty and sweet all in one delectable bite. With a sharp knife a couple times as they transform to a 10 x 9-inch rectangle coat... Sheet, lightly roll the apple chronicle my baking journey sprinkle with cinnamon sugar, cored filled. Clean work surface with flour in then brush with beaten egg lightly roll the apple in the puff pastry,! Bake another 10-15 minutes, depending on your oven and the taste is outstanding to baking! We 'll send you another email of your apples at about the 20 minute mark and the... Address, and wrapped in buttery puff pastry ( or another brand of puff pastry cinnamon-sugar mixture top! 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